I will replace the whole wheat bread with oatmeal.
I will change the potatoes for brown rice or yams.
My protein shakes are made from 2 protein powders. One of them is optimum whey and the other is a whey&egg formula.
The whey & egg formula has lots of carbs. For every 17g of Protein there is 8g Carbs. I am using it because it has casein in it and goes great to the whey.
I will run out of whey & egg in 2 weeks and then I will stick to my whey only. This will lower carbs from shakes.
My fat comes from 1 egg yolk and about 20-30ml of Flax seed oil per day.
Each meal does contain pros/carbs/fats
Iron God: My legs may have been due to water retention since last year I wasn't usig a diuretic besides dandelion.
I stopped training legs atleast 7-8 days before the contest. Also last year I had no anti-e's
Pharm Animal:
You don't think dextrose should be used after training to give an insulin spike and replenish muscle glycogen?
What should instead after training?
I though Cottage Cheese was great providing 15g Pro and 6g Carbs with little fat. Why should I cut it out?
I will also have to up the protein [img]/infopop/emoticons/icon_smile.gif[/img]
Can any of you post a sample precontest diet that I can play with????
I will revamp my diet and post it here for critic later today.
THANKS FOR EVERYTHING GUYS!
If it's not hard it's not worth doing...
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If it's not hard, it's not worth doing...
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